Patz & Hall

Gracious staffers pour remarkable Chardonnays and Pinot Noirs at understatedly elegant tasting room. 

Renowned for single-vineyard Chardonnays and Pinot Noirs, Patz & Hall hosts its guests at the ranch-style Sonoma House. With its vineyard and Mayacamas Mountains views and understatedly elegant contemporary decor, the former residence, 3 miles south of Sonoma Plaza, provides a posh setting for enjoying wines co-founder James Hall fashions from grapes grown in top vineyards.

Understanding Oak

Hall’s keen understanding of French oak barrels and their effects on the wine-aging process has earned him respect throughout the industry. To achieve the level of quality he desires, Hall involves himself in all aspects of barrel creation, starting with the sourcing of wood from French forests. He also decides the length of time the staves are left to dry and the levels and styles of toasting (lightly burning the insides of barrels to “season” them).

When it comes to oak aging, James Hall is considered one of California’s most knowledgeable winemakers.

Strikingly Different Results

The winemaker’s decisions about how to use oak can yield strikingly different results depending on the wine. His light touch with a recent vintage of the Dutton Ranch Chardonnay, for instance, resulted in a smooth, clean, uncomplicated taste. By contrast, with the Hudson Vineyard Chardonnay from the same year, Hall purposefully allowed the oak component more prominence. This strategy accentuated an array of subtle flavors inherent in these grapes from a noted producer.

Simultaneous Expressions

Hall makes wines from grapes grown in three of Sonoma County’s high-profile Pinot Noir appellations—Sonoma Coast, Russian River Valley, and Carneros—along with one from the Santa Lucia Highlands of California’s Central Coast and another from Mendocino County. Aside from the high-quality grapes used to make them, what’s remarkable about these wines is how they exist simultaneously as expressions of the characteristics of their respective regions and vineyards and Hall’s sensibility and experience.

The grapes for the Goldbrick Ridge Pinot Noir grow in a cool vineyard not far as the crow flies from the Pacific Ocean.

Patz & Hall Hospitality

Patz and Hall reopened in July 2020 for limited Friday–Sunday tastings of Chardonnays and Pinot Noirs, though the schedule may be expanded as the year progresses. The more formal Salon Experience, a seated tasting of six top releases paired with seasonal small gourmet bites, is currently on hiatus. As always, the hospitality satisfies without fail.

Why go:  wines from multiple regions; elegant setting; satisfying hospitality; vineyard and mountain views.

Itinerary

Patz & Hall appears in Sonoma Pinot Noir Day Trip.

Info
21200 8th St. E, Sonoma 95476


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This story originally appeared online in 2017; it was fact-checked and updated in mid-2020.

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